Food preservation or Canning has been practiced throughout the world and developed scientifically everywhere. Now a days it is a common practice of using preserved foods for later uses. The technology of preservation of food (canning) in one form or other is used by rich and poor poople in everyday life. The food preservation has grown throughout the world. It opens job opportunities as well as developed a special branch in the food industry. Now a days the importance of the food preservation is recognized everywhere. Canning promotes the food industry by destroying toxins and micro organisms. The students completing the courses can enter their own enterprises as a part of business or as an employee in the Industry.

This Course available in below centre

Food Craft Institute

Kalamassery, Aluva - 683 104

Ph: 0484-2558385, 0484-2963385

E-Mail: foodcraftkly@gmail.com